January 22, 2012
EATAKU: Chicken Skin Dumplings →

eataku:

Possibly my favorite food find in Japan this trip… Torikawa Gyoza, or Chicken Skin Dumplings.

And to be clear, these are not dumplings stuffed with chopped chicken skins. These are large pieces of chicken skin that are stuffed with minced chicken, garlic and scallion… then fried!!

Aren’t…

They look really YUMMY….

I should try looking out for this if I ever get to Japan again.

  1. thefoodmood reblogged this from eataku
  2. theo-keys reblogged this from eataku
  3. syzzlyn reblogged this from eataku and added:
    look really YUMMY…....should try looking out for this if I ever get
  4. wish2bpetite reblogged this from eataku
  5. bridgetism reblogged this from eataku
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  10. eatsharelive reblogged this from eataku
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  12. purias reblogged this from eataku and added:
    Oh god..that looks...sounds to bad/good...would probably...
  13. notanangel81 reblogged this from eataku and added:
    make these. I HAVE TO. This sounds more delicious than anything.
  14. dcb-z reblogged this from eataku
  15. picturesofabrandnewday reblogged this from eataku and added:
    full I am, I will gladly devour
  16. juliusthecharmer reblogged this from eataku
  17. databat reblogged this from eataku and added:
    heaven i know it is.
  18. eataku posted this